Shellfish in the Northeast: Fifty Years of our Interaction with Succulent Shelled Creatures
A diversity of environments in the Northeast resulted in a diversity of shellfish species. In the last fifty years,
Family Jam Making Classes
Here is a wonderful opportunity for families to learn how to cook jam in our beloved 1903 kitchen. Each
Baking with Linda: A Children’s Class-Spider Cupcakes & Other Halloween Goodies!
This class is for children 10+. It’s all about Halloween. We are going to make fun Halloween food! Spider
Baking with Linda: Orange-Cranberry Scones, Cranberry Curd, and Cranberry Cheesecake Muffins
Whip up a batch of this super easy cranberry curd. Delicious with cranberry scones, toast, over pancakes, ice cream
Cape Cod Cranberry Day
Enjoy the day of cranberry celebration with Jam Cooking Demonstration, Cranberry Crumble Dessert and Cranberry Treats Bake Sale, Fresh
Baking with Linda: Dutch Apple Pie
Want to try a new type of apple pie? This Dutch apple pie with crumb topping is perfect for
Fall Tailgate Party Food with Kay Benaroch
Just in time for fall football (or any outdoor party!), learn how to prepare pulled pork sandwiches, fennel/orange salad,
Harvest Bazaar
Celebrate with the Brewster Historical Society around the Windmill at Brewster’s beautiful bay-side park, with free tours of the
Baking with Linda: Pumpkin Pull-Apart Bread and Chewy Pumpkin Spice Brownies
Love pumpkin and cinnamon? This sweet bread is incredibly delicious. It has pillowy layers of sweet golden pumpkin dough
Harwich Historical Society Farmers’ Market
Harwich HIstorical Society supports a Farmers’ Market, Thursday afternoons from 3-6 pm, June through October. The market is held