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Gourmet Take Out with Chef Joseph Cizynski
January 18, 2021 @ 4:30 pm - 5:30 pm
Don’t miss your chance on the last take-out dinner for a little while as Chef Joe has surgery on his foot. Stop by and pick up your warm and hearty dinner.
Classic Cassoulet dinner:
Wild mushroom consommé, classic Cassoulet with confit, lamb, garlic sausage and Tarbais beans, and finish with Provençal cheeses.
When you arrive for pickup, a gloved and masked associate will bring your order out to your car. Bon appetit!
No modification/substitutions at this time. All meals taxes included. Re-heating instructions included. Ordering closes at noon on Monday, January 18.
Tickets: $40.00 Non-Member/ $35.00 – Member
For more information, click here.
