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Gourmet Take-Out: Friday in Provence Listening to Le Mistral, with Chef Joe Cizynski
January 14, 2022 @ 4:30 pm - 5:30 pm
Join us for a scrumptious experience by ordering online and picking up curbside. The menu includes, Provençal Pistou soup, Provençal fish stew with Aioli and Rouille, and Muscat Beaumes de Venise cake with macerated fruits. Bon appetit! No modification or substitutions at this time.
Re-heating instructions included.
Pick up between 4:30-5:30pm.
Ordering closes at noon on Thursday, January 13.
Tickets: $45.00 Non Member/$40.00 Member
For more information, click here.
