Join us for a culinary pairing with Chef Nick Caplice, showcasing his pairing of fabulous libations and appetizers brought to you by Waterwheel Liquors.
What are we serving? Lavender Lemonade Mojitos with Goat Cheese Toast with Lavender Honey and Prosciutto De Melone drizzled with a balsamic glaze. You will have a hand in creating these combos and receive a recipe card with the exact ingredients/techniques of how to make the perfect pairing.
Member Price: $36