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Shellfish in the Northeast: Fifty Years of our Interaction with Succulent Shelled Creatures
October 30, 2022 @ 2:30 pm - 4:00 pm
A diversity of environments in the Northeast resulted in a diversity of shellfish species. In the last fifty years, New England has been at the forefront of shellfish research, innovation, and management, leading to a vibrant shellfishing industry. Join us to hear about shellfishing’s role not just in food production, but in job creation and pollution abatement.
This free Zoom lecture is online only.
For more information, click here.
