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A picnic on the beach has never been so inviting than it is right now!

We are so excited to welcome Kay Benaroch, Chef/Instructor at Kitchen Confidence, to our kitchen team! Kay will be crafting her own classes in addition to Gail’s, and is kicking off the summer with her “Sizzlin’ Summer Fare” series.

Choosing appropriate beach and picnic fare takes planning and creativity so let us help you from Highfield’s kitchen. Join our new culinary instructor Kay Benaroch on ZOOM, and learn about preparing two easily transported dishes to make your next beach-side picnic a hit: a variation of a classic Vietnamese Bahn Mi sandwich and an Asian Cole Slaw with peanut dressing.

Register online now or give us a call at 508-495-1878 ext. 2.
Tickets: $20-$30.

After signing up, you will receive instructions and be provided the dedicated link to join via computer.

Classes will be held online using the Zoom platform, and if you choose to use the video option, we have no doubt you will find friendly and familiar faces!