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Layer Cakes Part 2: Fondant and Marzipan with Anabel Ressner
May 12, 2022 @ 5:30 pm - 6:30 pm
In Part 2 of this baking class, students will learn to create homemade marzipan decorations, and a topping of smooth fondant to finish!
Class Fee: Member Price: $38 Non Member Price: $42
For more information, click here.
For more information, click here.
