Falafel, Tabbouleh and Fries, Oh My! With Amy Talhouk

Join Amy in the kitchen as she teaches students how to make zesty Falafel topped with a tangy Tarator sauce, Tabbouleh bursting with freshness, and piping hot French Fries. Don’t forget to bring your appetite; there will be plenty to eat in class and take home!

Class Fee: Member Price $40/ Price $44
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