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Ordering closes at noon on Tuesday, January 10.
Join us for a scrumptious experience by ordering online and picking up curbside. The menu includes wild mushroom soup with chorizo, venison stew with root vegetables, and an assorted cheese plate.
No modification or substitutions at this time. Re-heating instructions included. Price includes meal taxes.
Tickets: Member Price $40/ Price $45
For more information, click here.