Loading Events
  • This event has passed.

Come join us in the historic Green Briar Jam Kitchen!

Here is a wonderful opportunity for adults to learn how to cook jam in our beloved 1903 kitchen.  Join us in the historic Green Briar Jam Kitchen and make you own batch of something special to take home and enjoy.  All materials are provided, and participants take home four to six (6oz) jars of finished product.

Wednesday, January 8th 6:00pm – 8:00pm Cranberry Raspberry
(Must sign up by Sunday, January 5th at noon)

Saturday, January 11th 9:30am – 11:30am Cranberry Raspberry
(Must sign up by Wednesday, January 8th at noon)

Wednesday, January 22nd 6:00pm – 8:00pm Ginger Orange Marmalade
(Must sign up by Sunday, January 19th at noon)

Saturday, January 25th 9:30am – 11:30am Ginger Orange Marmalade
(Must sign up  by Wednesday, January 22nd at noon)

Wednesday, February 5th 6:00pm – 8:00pm Cherry Vanilla
(Must sign up by Sunday, February 2nd at noon)

Saturday, February 8th 9:30am – 11:30am Cherry Vanilla
(Must sign up by Wednesday, February 5th at noon)

Saturday, February 22nd 9:30 – 11:30am Strawberry or Strawberry Orange (Must sign up by Wednesday, February 19th at noon)

Saturday, March 7th 9:30am – 11:30am Cranberry Lemon Pear (Must sign up by Wednesday, March 4th at noon)

Wednesday, March 11th 6:00pm – 8:00pm Cranberry Lemon Pear (Must sign up by Sunday, March 8th at noon)

Wednesday, March 18th 6:00pm – 8:00pm Pineapple Salsa (Must sign up by Sunday, March 15th at noon)

Saturday, March 21st 9:30am – 11:30am Pineapple Salsa (Must Sign up by Wednesday, March 18th at noon)